FIRST COURSE / FUNDACIÓN DIETA MEDITERRANEA

10 October, 2022

Cucumber, pomegranate and feta salad

By Jordi Gonzalez |

26 September, 2022

Polenta with seasonal mushrooms

By Jordi Gonzalez |

12 September, 2022

Caponata

By Jordi Gonzalez |

5 September, 2022

Spinach and serrano ham crepes

By Jordi Gonzalez |

29 August, 2022

Warm beetroot cream

By Jordi Gonzalez |

22 August, 2022

Pink tomato carpaccio with walnut and almond vinaigrette

By Jordi Gonzalez |

8 August, 2022

Stuffed zucchini

By Jordi Gonzalez |

18 July, 2022

Smoked salmon stuffed peppers

By Jordi Gonzalez |

14 July, 2022

Salad with Aragón cherries and bulgur

By Jordi Gonzalez |

27 December, 2021

Boliches de Luesia

By Jordi Gonzalez |

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