Zucchini with mint

Cheese Turnovers

Lima Bean Salad

Chicken, Pimiento and Tomatoes

Vegetable and Herb Soup

Orange Rice Pudding

Fish Sauce Provençal

In Provence, riste has long been a classic sauce for fish. Variations are found all over the Mediterranean region. It is served with fried or boiled fish.

Tangerine Compote

Italian or French Bread

Here are 2 methods to make long crusty loaves of white bread; Number I if you prefer a moist chewy bread; Number II if you would rather have a fine-grained, even-textured, more tender loaf.

10 Minute Tomato Sauce