Gut bacteria may turn common nutrient into clot-enhancing compound

By 25 April, 2017 February 12th, 2020 NOTICIAS_EN

“Foods that raise TMAO may increase your risk for clotting and thrombotic events. Unless prescribed by your doctor, avoid supplements with choline. A Mediterranean or vegetarian diet is reported to help reduce TMAO,” said Stanley L. Hazen, M.D., Ph.D., senior author of the study, chair of Cellular and Molecular Medicine, and section head of Preventive Cardiology & Rehabilitation at the Cleveland Clinic in Ohio.

Read the whole original article via: https://www.sciencedaily.com/releases/2017/04/170424170817.htm