Mediterranean Diet Reduces Risk of Colon Cancer

By 12 September, 2016 February 12th, 2020 ACTUALIDAD

The Mediterranean diet (MedDiet) and consumption of extra virgin olive oil (EVOO) has been shown to be beneficial for numerous cancers including breast cancer, bladder cancer, brain cancer, prostate cancer, and now two recent studies report the MedDiet may play a role in reducing risk of colorectal cancer.

From the source Olive Oil Times via http://www.oliveoiltimes.com/olive-oil-health-news/mediterranean-diet-reduces-risk-colon-cancer/52863