{"id":1758,"date":"2016-06-04T08:00:25","date_gmt":"2016-06-04T08:00:25","guid":{"rendered":"http:\/\/dietamediterranea.com\/ca\/?post_type=cp_recipe&#038;p=1758"},"modified":"2017-12-11T08:28:25","modified_gmt":"2017-12-11T08:28:25","slug":"amanida-ra","status":"publish","type":"cp_recipe","link":"https:\/\/dietamediterranea.com\/ca\/recipes\/amanida-ra\/","title":{"rendered":"Amanida Ra"},"content":{"rendered":"<\/p>\n<p>4 persones<\/p>\n<p>8  fulls d&#8217;enciam<br \/>\n\t\t\t\t\t\t2  tom\u00e0quets<br \/>\n\t\t\t\t\t\t1  ceba petita, millor tendra<br \/>\n\t\t\t\t\t\t2  patates<br \/>\n\t\t\t\t\t\t4  ous<br \/>\n\t\t\t\t\t\t100 g bonitol en oli d&#8217;oliva<br \/>\n\t\t\t\t\t\t12  triangles de formatge d&#8217;ovella curat<br \/>\n\t\t\t\t\t\t400 g salm\u00f3 fresc sense espines (cal congelar 24 hores) per preparar l&#8217;amanida, ja que es menja cru<br \/>\n\t\t\t\t\t\t400 g seitons frescos en vinagre<br \/>\n\t\t\t\t\t\t  crema de vinagre de M\u00f2dena<br \/>\n\t\t\t\t\t\t  oli d&#8217;oliva verge extra<br \/>\n\t\t\t\t\t\t  salsa de soja<br \/>\n\t\t\t\t\t\t  sal\n\t\t\t\t\t\t<\/p>\n<p>Treure el salm\u00f3 del congelador 2 hores abans i tallar semi-congelat per fer-ho fi. Reservar.<br \/>\n\t\t\t\t\t\tCoure les patates amb pell, en olla expr\u00e9s r\u00e0pida uns 8 minuts, dep\u00e8n de la mida. Deixar refredar, pelar i tallar a rodanxes.<br \/>\n\t\t\t\t\t\tRentar els tom\u00e0quets i la ceba i tallar a rodanxes. Rentar l\u2019enciam i tallar.<br \/>\n\t\t\t\t\t\tCol\u00b7locar com la foto (les patates envoltant els seitons) i amanir amb oli.<br \/>\n\t\t\t\t\t\tEs serveix amb un bol de soja per amanir el salm\u00f3.\n\t\t\t\t\t\t<\/p>\n","protected":false},"author":2,"featured_media":1757,"comment_status":"closed","ping_status":"closed","template":"","recipe_category":[],"class_list":["post-1758","cp_recipe","type-cp_recipe","status-publish","has-post-thumbnail"],"_links":{"self":[{"href":"https:\/\/dietamediterranea.com\/ca\/wp-json\/wp\/v2\/cooked_recipe\/1758\/"}],"collection":[{"href":"https:\/\/dietamediterranea.com\/ca\/wp-json\/wp\/v2\/cooked_recipe\/"}],"about":[{"href":"https:\/\/dietamediterranea.com\/ca\/wp-json\/wp\/v2\/types\/cp_recipe\/"}],"author":[{"embeddable":true,"href":"https:\/\/dietamediterranea.com\/ca\/wp-json\/wp\/v2\/users\/2\/"}],"replies":[{"embeddable":true,"href":"https:\/\/dietamediterranea.com\/ca\/wp-json\/wp\/v2\/comments\/?post=1758"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dietamediterranea.com\/ca\/wp-json\/wp\/v2\/media\/1757\/"}],"wp:attachment":[{"href":"https:\/\/dietamediterranea.com\/ca\/wp-json\/wp\/v2\/media\/?parent=1758"}],"wp:term":[{"taxonomy":"cp_recipe_category","embeddable":true,"href":"https:\/\/dietamediterranea.com\/ca\/wp-json\/wp\/v2\/recipe_category\/?post=1758"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}